WELCOME TO CHEESEBUTTA®
Turn Everyday Into Gourmet.
Our traditional family recipe was created over 50 years ago by my father (Chef Henry Paul) and has been a ‘Family Trade Secret’ ever since.
The Original CheeseButta started it all, with a rich blend of Medium Cheddar cheese, Monterey Jack cheese, Parmesan cheese, and Romano cheese, combined with perfectly seasoned butter.
The time has arrived for the whole world to experience it for themselves.
Our Mission at CheeseButta™
Our mission at CheeseButta is to create a quality, unique product.
Our vision is to have our savory products be used as delicious enhancements for your recipes.
Our products can be used to turn your everyday dishes into Gourmet Creations.
I love creativity and hope to spark your inner "chef", creating new recipes or adding an amazing twist on a classic.
Created over 50 years ago by Chef Henry Paul, we have now taken his unique "Trade Secret" recipe and created a unique brand, CheeseButta™
Simply spread on or mix in CheeseButta, then melt it down to release its unique, rich flavor...and enjoy! Packaged in a convenient, safe, tamper-resistant, and reusable container, we trust you will thoroughly enjoy CheeseButta on your favorite breads and anything else you can dream up.
Michael Paul - CEO